The Restaurants - dine with diversity

With the huge variety of culinary delights available here, we are all in agreement that eating out is a favourite past time. Whether it is some delicious sushi for lunch with a business partner or lingering over extensive dinners with great friends, we are slaves of good food. Plenty new and excellent restaurants in Cape Town have opened in recent years. The competition is tough, the diversity is enormous. This combination delivers quality. Also local is not just "lekker" in terms of location. South African cuisine has undergone a fascinating development. Creative chefs are combining traditional dishes in using ingredients from various cuisines of local cultures. Not the typical roasted shank of Karoo lamb, but rather braised in a gravy of 29 different spices, served on a bed of couscous. Cape Malay meets Boere Kos. East meets west. Everything is possible.

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Ludger Pooth
++27-83-6931151
ludger@cape-town.info